Fried monkeyfacee eel or any fish really, with your favorite beverage!
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This recipe is super easy and fun to assemble and serve. Wrap up those parcels of monkeyface goodness and enjoy the flavors of the season!
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Needless to say, this fish is a favorite in our house. You can cook it solo, or combine it with the coonstripe shrimp or other shellfish into one savory gumbo.
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