Sea Forager Kitchen

FISHWIFE'S RECIPES

Beer-Battered Smelt with Dill-Avocado Slaw, Home Fries & Spicy Tartar Sauce _bluebuddha

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MEMBER'S GALLEY

What else is cookin'?

Here's what our members are fixing up.

Do you have a delish seafood receipe you want to share? Or, maybe a photo of what you've been cooking or prepping with our seafood?

We want to know! EMAIL us and we'll post it in the Kitchen!

Basic Ahi Tuna Poke

June 15, 2016

There's not much finer than beautiful, fresh ahi or albacore tuna, and sometimes it feels like the only heat it needs is your heart beating in lusty appreciation. Step away from the grill and behold the Hawaiian majesty of easy-peasy POKE!

INGREDIENTS

1 pound fresh t...

Pan-Seared Albacore Tuna Loin

August 19, 2014

Searing the outside of your tuna loin with high heat yields a moist and tender interior. You can do a salt and pepper crust or get creative with your favorite combination of spices! Black and white sesame seeds are fun too. Just sear, slice, and serve.

Ingredients:

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Come on in! Whether you’re a seasoned chef or a total newbie, we’re going to have great fun with some incredible seafood. These recipes range from super-easy to moderately involved, and since you’ve got a quality product here there’s no need to get too fancy. We also like to feature member recipes, so if you have a special dish, please share it. Now kick off your shoes, pour yourself something tasty, turn on some tunes, and let’s cook some fish!